Thursday, July 9, 2009

Pizza anyone?

I love home-made pizza in all forms. I decided to try a new pizza crust out because I was kind of bored with what I was using. I found this recipe on allrecipes.com and it was so good! I doubled it so that it could fit into one of those huge cookie sheets. My family probably ate half the pizza. I couldn't believe it! This one I definitely will make again. If you want, you can add some of your own herbs to the dough to add a bit more flavor. I just did a plain crust and it was really good.



Ingredients:
3 cups all-purpose flour
1 (.25 ounce) package active dry yeast
2 tablespoons vegetable oil
1 teaspoon salt
1 tablespoon white sugar
1 cup warm water (110 degrees F/45 degrees C)

Directions:
Combine flour, salt, sugar, and yeast in a large bowl. Mix in oil and warm water. Spread out on a large pizza pan. Top as desired.

Bake at 375 degrees C (190 degrees C) for 20 to 25 minutes.

1 comment:

  1. It doesn't need to rise? It looks soo good, I can't wait to try it! And, you'll be trying my homemade pizza soon and posting it here soon after. I'm totally confident about that. :)

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